If you value good food and want to enjoy excellent cuisine during your holiday then you’ll love our hotel. From April 27, 2018 you can choose between two à la carte restaurants. The Gasthaus SEEBLICK stands for good, wholesome, excellently prepared Austrian cooking using traditional recipes and regional produce.

At the new Gourmet Restaurant WASSERMANN culinary pleasure takes on a whole new dimension: The head chef, Stefan Haas, will embark with you on a culinary jouney through tried and tested as well as innovative taste experiences. Both restaurants offer diners a magnificent lake panorama.